Marinated Grilled Salmon – Get Your Fill With This Great Recipe! Try this Chef’s Recipe: Grilled Salmon with Basalmic Marinade- just mix, marinate, and enjoy! This wild salmon recipe can be put together quickly, and features a complex balsamic vinaigrette sauce […]
Potato & Chicken Teriyaki – A Perfect Healthy Entree NW Boaters: Try this Chef’s Recipe: Potato & Chicken Teriyaki is a perfect balance of protein and starch, and this recipe might be one of our easiest to make yet. A […]
Try this chef's recipe: Alaska King Crab Cakes with a delicious dill sauce. Life in Petersburg, Alaska offers a fresh bounty of Dungeness, snow and king crab which are readily available for enjoyment most months of the year.
F/V Northwestern, Deadliest Catch Boat Coming to you from Salty Dog Headquarters on a Sunny Fun Friday! The Pacific NW is home to bucket loads of Alaska Bering Sea Crabbers! Before 2005 old fishing regulations forced fishermen to race against […]
M/Y Highlander, Feadship – Superyacht, originally built for Malcolm Forbes by De Vries in 1986. It was long seen as one of the best-known symbols of big business, plying the east coast of the USA as a corporate yacht for Forbes magazine. […]
Stay & Play in Ballard! Recommended Dining Out & Pub Locations in Ballard, WA This Scandinavian neighborhood of Ballard is famous for its lively night life, plethora of Restaurants, Shops, Pastry and Coffee Shops, Ballard Locks, Golden Gardens Beach, Art […]
Seared tuna steak with homemade teriyaki sauce and a delicious side of wasabi mashed potatoes- a decadent dinner is rarely so easy to make! This recipe should
May 13th means the open of shrimp season in this neck of the woods, and while shrimp cocktails and shrimp on salad are great ways to take advantage of the season, sometimes you have to
Opening Day for boating season, this is the official day of boating season sponsored by the Seattle Yacht Club! Seattle Yacht Club Opening Day, Myths & Monster 2015 theme. Go Huskies, UW Women’s Crew & UW Men’s Crew – Windermere […]
Salty Dog Boaters, Try This Recipe! BBQ ribs are one of the most delicious things you can put on a grill- but of course, you knew that. And with Spring in full swing and Summer just around the corner, why […]
The Anacortes Boat Show The Anacortes Boat Show in Cap Sante Boat haven is here again! While it may not be the biggest show you’ll find in the world or even in Anacortes, don’t let its smaller size fool you: […]
NW Boating – Go Wild for Halibut With These Tacos Chefs Recipe for Northwest Boaters: Panko-crusted wild Halibut on fish tacos combined with a Chipotle-Lime Mayo and Chipotle Spiced Corn… it’s sheer seafood bliss. It was a beautiful 2- pound fillet, perfect […]
Lobster is often considered to be toward the top of the seafood chain, and for good reason. It's flavorful, hearty, and goes great with just about any healthy side dish. You're also going to be paying a premium for it if you're eating out, as it's consistently one of the highest priced items you'll see on any upscale restaurant's menu. But that's not to say that perfectly good lobster can't be made at home- quite the opposite, in fact.
The Newport Beach Boat Show returns to Lido Village for its 42nd year! Southern Californians will get the rare opportunity to step aboard and compare nearly 250 of the West's largest and most luxurious big boats and yachts May 14-17. The annual exhibition is California's premier big boat and yacht show, presenting more boats in the water than any other event on the West Coast.
Crab cakes are a staple of anywhere that crabs are found- New England, the Gulf Coast, and of course, the Pacific Northwest. Every region has its specialties, partially dependant on both the local varieties available and also dependant on the tastes of the area. In Baltimore & the rest of Maryland, for example, spicy Old Bay seasoning in a staple whether you're making a bucket of crabs, crab chowder, or crab cakes. As Old Bay is often considered an acquired taste, this recipe for crab cakes is a lot more basic and should be a hit at any gathering big or small.
NW Superyachts, AK Commercial Fishing Boats, Seattle Tug & Barges, Recreational Boating, Research Vessels, USCG & much more….. Marine Traffic in the busy forever evolving Ship Canal – Spring Activity between the Ballard Locks & Ballard Bridge. Seattle Marine Traffic Economic Impact Reports […]
Celebrate Natural Beauty on Earth Day 2015 Earth Day falls on April 22, and this year marks its 45th anniversary as an international event. Earth Day is the largest civic event in the world, celebrated simultaneously around the globe by […]
Lasagna – An Italian Favorite Boaters, who doesn’t love a great lasagna? Savory meat, al dente noodles, creamy cheese… it’s the ultimate in Italian comfort food. And while it may seem daunting to create if you’ve only had it served […]
Wild & Fresh Halibut – It’s a Must! Fresh, wild halibut, pan-roasted with a delicious tomato vinaigrette sauce- if you think that’s something you’ll only get at a restaurant, think again! This recipe is ridiculously simple, but provides a perfect […]
Nordhavn Yachts Sales, NW – Barbara Lippert Nordhavn Yacht Sales in the Pacific Northwest has lost an amazing friend & innovator. Nordhavn Yacht broker – Barbara A. Lippert; a PNW marine icon, passed away February 12, 2015, from complications of lung […]
Just Another Day at Westport Shipyard Westport Shipyards has been acquired after 50 years of service to the Pacific Northwest. Westport Shipyard was founded in 1964 as a builder of vessels for the North Pacific commercial fishing fleet, then added […]
Small or Jumbo, There’s Nothing Like Shrimp Shrimp is a staple in any seafood diet. Although over 300 different types of shrimp exist, only half a dozen typically find themselves in American markets. In the Pacific Northwest, we have a number […]
